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Family Meal - Tuesday, May 24, 2022

Hello Tuesday,

Two years ago this week, Tunde Wey’s provocative “Let It Die” proposal for the restaurant industry made it all the way to the New Yorker via an interview with Helen Rosner. The argument felt a bit toned down by the time it got there — Wey admitted his original essay was somewhat “euphemistic” — but rereading it still brings me back. Not ne…